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Two courses for 22 Three courses for 26
Two Courses For £22 or Three Courses for £26
Enjoy our new set menu Tuesday to Friday 17:00 - 19:00 and Saturday, Sunday 12:00-15:00
Starter-Feta Cheese Salad
With fresh tomatoes, cucumber, red onion, aged balsamic vinegar on a bed of fresh rocket leaves
Gluten free
Vegetarian
Starter - Salt & Pepper Squid
Crispy squid with homemade tartar sauce
Starter - Crispy Chicken
Crispy Chicken, chilli & green homemade sauce
Main - The 44 Burger
Homemade grass fed beef patties with cheese, gherkins and sauce in soft buns. Comes with fries
Main - Fish and Chips
Classic fish and chips with tartar and garden peas.
Mains - Gnocchi
Butternut squash Gnocchi with wild mushroom and parmigiana cheese
Dessert - Sticky Toffee Pudding
Homemade sticky toffee pudding with vanilla ice cream
Dessert - Ice cream selection
Vanilla, Chocolate, Honeycomb, Raspberry, Lemon, Mango
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